HDL: high-density lipoprotein; LDL: low-density lipoprotein; SFAs: saturated fatty acids.
* p<0.05.
From: Micha R, Mozaffarian D. Saturated fat and cardiometabolic risk factors, coronary heart disease, stroke, and diabetes: A fresh look at the evidence. Lipids 2010; 45(10):893-905. https://onlinelibrary.wiley.com/doi/abs/10.1007/s11745-010-3393-4. Copyright © 2010 American Oil Chemists' Society. Reproduced with permission of John Wiley & Sons Inc. This image has been provided by or is owned by Wiley. Further permission is needed before it can be downloaded to PowerPoint, printed, shared or emailed. Please contact Wiley's permissions department either via email: [email protected] or use the RightsLink service by clicking on the 'Request Permission' link accompanying this article on Wiley Online Library (http://onlinelibrary.wiley.com).