ﺑﺎﺯﮔﺸﺖ ﺑﻪ ﺻﻔﺤﻪ ﻗﺒﻠﯽ
خرید پکیج
تعداد آیتم قابل مشاهده باقیمانده : -36 مورد

Sulfite-containing foods

Sulfite-containing foods
High content Low content (<10 ppm)*
  • Dried fruit (excluding dark raisins and prunes)
  • Lemon juice (nonfrozen)
  • Lime juice (nonfrozen)
  • Wine
  • Molasses
  • Sauerkraut juice
  • Grape juice (white, white sparkling, pink sparkling, red sparkling)
  • Cornstarch
  • Hominy
  • Frozen potatoes
  • Maple syrup
  • Imported jams and jellies
  • Fresh mushrooms
  • Malt vinegar
  • Dried cod
  • Canned potatoes
  • Beer
  • Dry soup mix
  • Soft drinks
  • Instant tea
  • Pizza dough (frozen)
  • Pie dough
  • Sugar (especially beet sugar)
  • Gelatin
  • Coconut
  • Fresh fruit salad
  • Domestic jams and jellies
  • Crackers
  • Cookies
  • Grapes
  • High-fructose corn syrup
Moderate content
  • Dried potatoes
  • Wine vinegar
  • Gravies, sauces
  • Fruit topping
  • Maraschino cherries
  • Pectin
  • Shrimp (fresh)
  • Sauerkraut
  • Pickled peppers
  • Pickled cocktail onions
  • Pickles/relishes

ppm: parts per million.

* Foods with low sulfite content have not been implicated in inducing reactions in sulfite-sensitive individuals.
Courtesy of Ronald A Simon, MD.
Graphic 66943 Version 7.0